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069. Wilkey, Mikie, "Teaching Writing Through Oral Storyt
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2006_OEFFA_42
42. The OEFFA Apprentice Program
$1.00
2006_OEFFA_01ab
01ab. Healthy Soil: Basis for Quality Crops and Livestock
$7.00
2006_OEFFA_02ab
02ab. Peak Oil and What it Means for Organic Farmers
$7.00
2006_OEFFA_03
03. Growing Organic Asparagus for Market
$7.00
2006_OEFFA_04
04. All Natural Grass-Fed and Finished Beef
$7.00
2006_OEFFA_05
05. How Food and Movement Create Energy
$7.00
2006_OEFFA_06
06. Bird Habitat-Friendly Farms: The Role of Working Lands in Bi
$7.00
2006_OEFFA_07
07. Selling to Stores
$7.00
2006_OEFFA_08
08. Growing for CSAs
$7.00
2006_OEFFA_09
09. Pastured Poultry: The Basics and Beyond
$7.00
2006_OEFFA_10
10.Farm to School Programs
$7.00
2006_OEFFA_101
101. Opening Remarks, Mike Laughlin & Carol Golan
$7.00
2006_OEFFA_102
102. Keynote Speaker: Gary Zimmer "Balancing Science, Technology
$7.00
2006_OEFFA_103
103. Reader's Theater: "What Will Be in the Fields Tomorrow?"
$7.00
2006_OEFFA_104
104. Keynote Speaker: Jennifer Wilkins "Cultivating Food Citizen
$7.00
2006_OEFFA_11
11.Selling at Farmers' Markets
$7.00
2006_OEFFA_12
12.On-Farm Composting
$7.00
2006_OEFFA_13
13.A Worm Circus for Kitchen Composting
$7.00
2006_OEFFA_14
14.Alternative Approach to Growing Salad Mixes
$7.00
2006_OEFFA_15
15.Banking on Perennials
$7.00
2006_OEFFA_16
16.From Soil to Plate: A Holistic Perspective on Weed Management
$7.00
2006_OEFFA_17
17.Wellness Clinic for Sheep
$7.00
2006_OEFFA_18
18.Renewable Energy for Year-Round Growing: The Rain Fresh Harve
$7.00
2006_OEFFA_19
19.Building with Strawbales
$7.00
2006_OEFFA_20
20.Farm Bill Conservation Programs: An Overview
$7.00
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